Our Menus

Reserve with Open Table or call 01233 840 048.
Book early to avoid disappointment.

MAY:
Main Menu serving times are:
Monday – Friday: 12 noon – 2.30pm; 6pm – 9pm
Saturday: 12 noon – 9pm
Sunday: 12 noon – 8pm

BANK HOLIDAY MONDAYS: 12PM-8PM

EVENTS: MONDAY 13TH MAY BINGO IS BACK!!! £10pp includes food, prizes, game card & dabber

BANK HOLIDAY 24TH, 25TH & 27TH BURGER WEEKEND

SPECIALS BOARD
We always have a Specials Board at weekends.

TAKE AWAYS
A large selection of our menu is available for Take Away, 7 days a week. We offer a full take away service. Please call the Pub for details.

CHILDREN’S MEALS – £11.50
Smaller portions of most items on the menu are available. Please ask a member of staff for more details.

Main Menu

Sunday Menu

Seasonal Menu

MAY MAIN MENU

EARLY SKIRMISH

Soup of the Day Rustic Bread (GF/VG)	£7.95
Deep Fried Brie Red Onion Chutney with Mixed Leaf (V)	£7.95

Ham Hock Terrine Pea Puree & Celeriac Remoulade (GF/DF)	£7.95
Tempura Prawns Sweet Chilli Sauce (GF/DF)	£9.95
Rose & Crown Scotch Egg Spiced Chutney & Mixed Leaf	£9.95

MAIN BATTLE

Pan Seared Calves Liver Crispy Bacon, Mashed Potato, Fine Beans & Port Sauce (GF/*DF)	£18.95
Pan Fried Salmon Served with Crushed New Potatoes, Fine Beans, Lemon & Chive Butter Sauce (GF/*DF)	£22.95

Tagliatelle with Roast Tomato & Basil Sauce Topped with a Medley of Roasted Peppers, Courgettes & Aubergines (V/VG/DF/GF)	£16.95
Chicken Schnitzel Roasted New Potatoes, Tender Stem Broccoli, Mushroom & Garlic Cream (*DF)	£17.95
30 Day Matured 10oz Sirloin Steak Chunky Chips, Grilled Flat Mushroom, Vine Cherry Tomatoes & Peas Choice of Garlic Butter or Peppercorn (GF/*DF)	£33.95

PUB CLASSICS

Beer Battered Fish & Chips Chunky Chips, Garden Peas & Tartar Sauce (*GF/DF)	£17.95
Fish Pie Served with Buttered Greens (GF)	£18.95
Homemade 8oz Beef Burger Prime Beef, Bacon, Monterey Jack Cheese, Baby Gem Lettuce, Beef Tomato & Burger Sauce with Chips (GF/DF)	£17.95

Honey Roasted Ham Served with Bubble & Squeak, Two Fried Eggs & Peas (GF/DF)	£15.95
Pulled BBQ Pork Burger Served with Asian Slaw & Chips (*GF/DF)	£17.95

FINAL SURRENDER

Rhubarb & Custard Cheesecake Poached Rhubarb & Ginger (GF)	£8.95
Baked Alaska Blackcurrant Sorbet wrapped in Chocolate Sponge & Soft Meringue	£8.95
Rose & Crown Warm Fruit Pie Served with Custard. Please ask your server for today’s flavour	£8.95

Pecan Pie Vanilla Ice Cream	£8.95
Cheeseboard Selection of Cheese, Crackers & Homemade Chutney, Apple, Celery & Grapes (*GF)	£11.95
Ice Creams & Sorbets 3 scoops of your choice. Please ask your server for available flavours (GF/*DF)	£5.95

EXTRA AMMUNITION

Chips (chunky or skinny)	£4.00
Cheesy Chips (chunky or skinny)	£4.50
Garlic Bread	£4.50
Cheesy Garlic Bread	£5.00
Halloumi Fries & Sweet Chilli Sauce	£5.00
Loaded Fries: Skinny Chips topped with Bacon, Melted Cheese & BBQ Sauce	£7.95

Bread & Butter	£3.50
Side Salad	£3.50
Olives	£4.00
Fish Goujons with Tartar Sauce	£7.50
Scampi Bites & Tartar Sauce	£7.50

If you don’t see something you like, give us a call and we will try and make your favourite meal for you (48 hours notice please).

LIGHT INFANTRY

Served in a Rustic Roll with Salad Garnish
(All rolls can be offered as gluten free).
Rolls are served:
Monday – Friday: 12 noon – 2.30pm
Saturday: 12 – 6pmAll £8.50
Add chips for £2.50

Bacon, Brie & Cranberry Sauce

Ham, Cheese & Chutney

Halloumi, Pesto & Roasted Red Pepper

Prawn Marie Rose & Baby Gem

Fish Goujon & Tartar Sauce

FOOD ALLERGIES & INTOLERANCES

Customers are advised to let our staff know if any food may cause an allergic reaction prior to ordering. If you would like to know the list of ingredients used in any particular dish on our menu our manager will be happy to assist you.

Contains Nuts	(N)
Vegetarian option	(V)
Vegetarian alternative upon request	*(V)**
Vegan option	(VG)
Vegan alternative upon request	*(VG)**
Gluten Free option	(GF)
Gluten Free alternative upon request	*(GF)**
Dairy Free option	(DF)
Dairy Free alternative upon request	*(DF)**

SUNDAY MENU

Sample menu September 2023

EARLY SKIRMISH

Soup of the Day Rustic Bread (GF/VG/*DF)	£7.95
Spiced Cauliflower Arancini Garlic Mayo (DF/V)	£7.95
Grilled Fillet of Mackerel Pickled Fennel, Pea & Spring Onion Salad (GF/DF)	£8.95

Chicken Caesar Salad Chicken, Bacon, Anchovies, Baby Gem & Croutons (*GF)	£7.95
Caprese Salad Heritage Tomatoes, Mozzarella, Basil Oil & Aged Balsamic (GF/VG/DF)	£7.95

MAIN BATTLE

Rose & Crown Sunday Roast
Sirloin of Beef
Gammon
Roast Chicken Breast & Leg
Nut Roast (VG)
Grated Vegetables mixed with Peanuts, Pecans, Walnut, Pistachio & Hazelnuts

£ 16.95

Served with
Carrot & Swede Mash, Medley of Greens, Braised Red Cabbage,
Honey Roasted Parsnips, Garlic & Herb Roast Potatoes,
Cauliflower Cheese & *Yorkshire Pudding
*All roasts are available gluten free without the above

Thai Vegetable Curry Cardamom Rice & Poppadum (VG/GF)	£16.95
Beer Battered Fish & Chips Chunky Chips, Garden Peas & Tartar Sauce (*GF/DF)	£17.95

Sweet Potato, Feta & Spinach Tart Greek Salad (V)	£16.95
Homemade 8oz Beef Burger Prime Beef, Bacon, Smoked Applewood Cheese, Salad & Burger Sauce with Chips (GF/DF)	£17.95

EXTRA AMMUNITION

Chips (chunky or skinny)	£4.00
Cheesy Chips (chunky or skinny)	£4.50
Garlic Bread	£4.50
Cheesy Garlic Bread	£5.00
Halloumi Fries & Harissa Mayo	£5.00

Bread & Butter	£3.50
Side Salad	£3.50
Olives	£4.00
Fish Goujons with Tartar Sauce	£6.00
Scampi Bites & Tartar Sauce	£5.50

FINAL SURRENDER

Warm Chocolate Brownie With White Chocolate Sauce & Raspberries (GF)	£8.95
White Chocolate Cheesecake Fresh Raspberries & White Chocolate Drizzle	£8.95
Coconut Panna Cotta Spiced Pineapple (GF)	£8.95

Banoffee Sundae Biscuit, Toffee Sauce, Whipped Cream & Banana	£8.95
Selection of English Cheeses Selection of Cheese, Crackers & Homemade Spiced Chutney, Celery, Grapes	£11.95
Ice Creams & Sorbets 3 scoops of your choice. Please ask your server for available flavours (GF)	£5.95

FOOD ALLERGIES & INTOLERANCES

Customers are advised to let our staff know if any food may cause an allergic reaction prior to ordering. If you would like to know the list of ingredients used in any particular dish on our menu our manager will be happy to assist you.

Contains Nuts	(N)
Vegetarian option	(V)
Vegetarian alternative upon request	*(V)**
Vegan option	(VG)
Vegan alternative upon request	*(VG)**

SEASONAL MENU

Christmas Party Menu available 1st to 24th December

2 Courses £24.00

3 Courses £31.00

Includes Christmas Crackers
If you would like to reserve your table now, please call 01233 840 048

EarlySkirmish
Jerusalem Artichoke Soup Rustic Bread (GF/DF/*VG)
Chicken Liver Parfait Spiced Fruit Chutney & Sourdough Toast (*GF)
Prawn Cocktail Virgin Marie Rose Sauce & Rustic Bread (GF/DF)
Roasted Figs Stuffed with Brie, Chard Salad & Aged Balsamic (GF/*DF)

Final Surrender
Traditional Christmas Pudding Brandy Custard (GF/DF/V/N)
Spiced Orange Cheesecake Cranberry Compote
Toffee Apple Crumble Vanilla Ice Cream (VG/GF/*DF)
Flourless Chocolate Torte Chantilly Cream & Berries
Selection of Cheese (£6.00 Supplement) Crackers & Homemade Spiced Chutney, Celery & Grapes

Main Battle
Traditional Roast Turkey Crown Garlic & Herb Potatoes, Pigs in Blankets, Sage & Onion Stuffing, Honey Roast Parsnips, Fruity Red Cabbage, Greens, Sprouts, Yorkshire Pudding & Gravy (GF/DF)
Pan Fried Fillet of Sea Bream Garlic Roast Potatoes, Chorizo & Fine Beans with Roasted Red Pepper Sauce (GF/*DF)
Butternut Squash, Spinach & Cobnut Filo Tart Spiced Sweet Potato Puree & Roasted Winter Vegetables (VG/DF/N)
Pan Fried Pork Chop Brandy Caramelised apples, Garlic & Herb Roast Potatoes, Mustard Sauce & Greens (GF)